Peruvian Cuisine Glossary: Salsa Criolla
Salsa Criolla: A sauce that is usually served on-the-side, consisting of minced onions, ají, lime juicy, and cilantro.
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Salsa Criolla: A sauce that is usually served on-the-side, consisting of minced onions, ají, lime juicy, and cilantro.
Back to Glossary of Peruvian Cuisine.