Peruvian Cuisine Glossary: Seco de Cabrito
Seco de Cabrito: A goat-meat stew popular in Peru's North. The meat is macerated in chicha de jora and cilantro before cooking in a clay pot.
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Seco de Cabrito: A goat-meat stew popular in Peru's North. The meat is macerated in chicha de jora and cilantro before cooking in a clay pot.
Back to Glossary of Peruvian Cuisine.