The following is a list of some of the most popular and delicious recipes of Peruvian Cuisine.
Some of these are simplified variations of the recipes collected by Tony Custer in his wonderful The Art of Peruvian Cuisine (link to Custer's website), a must book for anyone who intends to cook Peruvian. Some others are revised versions of the recipes found in the Wikibooks Cookbook.
We have personally tried every recipe with more than pleasing results (though not always at the first try). Enjoy!
Cocktails
Pisco Sour
Appetizers
Papa a la Huancaína
Pulpo al Olivo
Fish & Seafood Dishes
Ceviche
Tiradito
Causa
Meat & Poultry Dishes
Ají de Gallina
Anticuchos
Arroz con Pollo
Arroz tapado
Lomo Saltado
Tacu-tacu
Desserts
Arroz con Leche (Peruvian rice puddin)
Other
Ají amarillo paste